Eggs and Dairy
Camembert or Brie with Hazelnut Dukkah
Product – Traditional Hazelnut Dukkah or Linseed & Black Mustard Dukkah
Any Camembert or Brie Style Cheese, pack of Gourmet Morsels Hazelnut Dukkah.
Simply slice the whole piece of cheese, lengthwise in half. Coat the open sticky side in Gourmet Morsels Hazelnut Dukkah Coating Mix. Serve the cheese, coating side up on a platter with some sun dried tomato, olives & crackers.
As an alternative, place the two sides of the cheese together and slightly melt under a grill. Serve as an Entree at your next dinner party.
Pumpkin & Spinach Frittata
Product – Linseed & Black Mustard Dukkah
400g pumpkin (peeled & cut into 3cm cubes), 1 tbs olive oil, 1 teaspoon soy sauce, 1 onion (diced), 2 cloves garlic (crushed), 300g baby spinach leaves, freshly ground pepper, 8 eggs, 400g low fat yoghurt, grated cheese, Gourmet Morsels Linseed & Mustard Dukkah (2 tbs).
Preheat oven to 170c. Grease a small baking dish with little oil. Place pumpkin in a bowl with 1 tsp of soy sauce and toss to coat. Coat pumpkin with 2tbs of Linseed & Mustard Dukkah , place onto baking tray and roast for 25 minutes.
Heat remaining oil in frypan over medium heat. Add onions & brown gently. Add garlic & spinach & cook few minutes. Season with Salt & Pepper.
Whisk eggs, yoghurt & cheese together in a large bowl. Add pumpkin & spinach mixture & combine. Pour mixture into dish and bake in oven for 20 minutes. Serve with Salad.
Scrambled Eggs with Linseed and Mustard Dukkah
Product – Linseed and Black Mustard Dukkah or Spicy Bush Dukkah
Portion of scrambled eggs, two slices of toast and Pack of Gourmet Morsels Linseed and Mustard Dukkah.
Place the scrambled eggs onto of the toast and sprinkle with Gourmet Morsels Linseed and Mustard Dukkah.
Zucchini and Bacon Frittata
Product – Macadamia & Lemon Myrtle Dukkah
Ingredients – 8 eggs, 3 grated zucchini, 3 grated carrot, bacon pieces, 1 diced onion and 1/2 cup self raising flour. Pack of Gourmet Macadamia & Lemon Myrtle Dukkah.
Preheat oven to 160 c. Add all the ingredients to a large mixing bowl and mix together. Pour into an baking dish and sprinkle with Gourmet Morsels Blend and bake in oven approx 30 – 40 minutes until cooked through. Check after 20 minutes. Serve with salad or excellent sliced into pieces for finger food.
Curried Egg Sour Dough Sandwich
Product – Rogan Josh Blend
Hard boil 8 eggs, pack of Gourmet Morsels Rogan Josh Blend, Mayonnaise, Sour Dough Bread, Lettuce, tomato and cucumber.
Mash eggs and mix together with 1/2 tbs of Gourmet Morsels Curry Masala Blend and Mayonnaise. Spread egg mixture onto two slices of Sour dough bread and add lettuce, cucumber and tomato slices. Salt and pepper to taste.
Salmon Eggs Breakfast
Product – Lemon Myrtle & Dill Blend
Toast a bagel! Scramble Eggs! Layer the bagel with eggs, smoked salmon and some fresh rocket leaves. Sprinkle the top with Gourmet Morsels Lemon Myrtle and Dill Blend.