Traditional Middle Eastern peppery flavoured blend great on beef, chicken and pork or used to flavour Vegetarian Dishes. Can also be added to casseroles as a seasoning.

Gluten Free and No Nasties

Recipe Ideas – Grilled Port Steak

6 Butterflied Pork Steaks, 1 tablespoon Baharat spice, 1/2 cup olive oil and 1 tablespoon lemon juice.

Mix the Olive Oil, Baharat Spice and Lemon Juice together to make the marinade. Place Pork Steaks in a dish, pour over the marinade and refrigerate 2 hours. Grill the pork steaks in a grill pan or a Hot BBQ and serve with a selection of vegetables or a garden salad.

This recipe can be used to marinate chicken, lamb and vegetables also.